Dinner Menu
Starters
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Bella Bru Sourdough
$6Maldon Sea Salt Butter
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Calamari
$20Lemon Aioli & Cocktail Sauce
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Meatballs
$18Braised House Blend Pork & Beef, Soft Polenta, Grana Padano
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Brussels Sprouts
$16Bagna Cauda, Candied Bacon, Toasted Almonds
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Grilled Triple Cream Brie
$21Local Fig Jam, Roasted Pears, Sourdough
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West Coast Oysters*
Mignonette, Lemon
Half Dozen $21
Dozen $42
Soups & Salads
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Caesar Salad
$17Romaine, Croutons, Garlic Anchovy Dressing, Grana Padano
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House Salad
$15Candied Walnuts, Blue Cheese, Balsamic Vinaigrette
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Local Pear Salad
$14Mixed Greens, Red Onion, Shaved Fennel, Apple Cider Vinaigrette
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Mushroom Salad
$18Button Mushrooms, Mozzarella, Arugula, Lemon Vinaigrette, Seka Hills Olive Oil
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Seasonal Soup
$13Chef’s Daily Creation
Entrées
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1855 Angus New York Steak*
$58Celery Root Potato Puree, Veal Demi, Crispy Mushrooms, Gorgonzola Rosemary Butter
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Steak Frites*
$351855 Angus Bistro Filet, Chimichurri, Herb Fries
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Braised Vande Rose Pork Shank
$42Cassoulet Beans, Sausage, Bacon, Garlic Breadcrumb Gremolata
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Grilled Salmon*
$38Potato Puree, Citrus Chive Beurre Blanc, Broccolini
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Grilled Pork Porterhouse*
$44Local Pear Mostarda, Polenta, Red Onions, Wilted Greens
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Risotto
$30Creamy Arborio Rice, Mushrooms, Fontina, Black Truffles, Crispy Leeks
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Zinfandel Burger*
$22House Ground 1855 Angus Patty, Aioli, Bone Marrow Butter, American Cheese, Pickles, Bella Bru Bun
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Mary’s Chicken Piccata
$34House Made Angel Hair, Lemon Caper Broth, Spinach, Fresh Herbs
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Butternut Squash Ravioli
$28House Made Ravioli, Ricotta, Brown Butter, Sage
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Clam Linguine
$35House Made Linguine, Clams, White Wine, Arugula, Calabrian Chili, EVOO
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Rigatoni Bolognese
$29Traditional Meat Ragù, Grana Padano
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Spaghetti
$26House Made Spaghetti, Creamy Squash Puree, Delicata, Braised Leeks, Spiced Pepitas
Wood Fire Oven Pizza
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Meat Lover
$23Capicola, Sausage, Pepperoni, Mozzarella, Tomato Sauce
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Niman Ranch Prosciutto
$24Gorgonzola, Local Pear, Arugula, Candied Walnuts, Balsamic
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The Fall Pizza
$22Fonduta, Caramelized Onion, Shaved Brussels Sprouts, Fresh Thyme
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Margherita
$19Fresh Mozzarella, Tomato Sauce, Basil, Seka Hills Olive Oil
For parties of six or more, a 20% service charge will be included.
*Served raw or undercooked, or contains raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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Lunch
Monday to Friday: 11:00am to 2:30pm
Dinner
Daily: 4:00pm to 9:00pm
Happy Hour
Monday – Friday 3pm to 6pm, Saturday – Sunday 4pm to 6pm